how to clean a knife
Tips and advice on knife care
Chopping, slicing, chopping: knives work hard in the kitchen and they’re bound to get dirty every time you use them. The better you clean and maintain them, the longer they will last. This may sound obvious, but it makes a world of difference. Read our tips on how to take good care of both the blade and the handle, with advice on everything from washing and drying to storing and the best cutting boards for blades.
Do not forget! Our most important advice is to stay calm and handle knives safely at all times. So clean your knives carefully to avoid accidents and injuries.